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Darbar Grill's Restaurant
Menu Features Fine Indian Cuisine

Midtown Indian Restaurant For Best Indian Food

Our Menu

11:30 AM – 10:00 PM Dinner 11:30 AM – 10:30 PM

 

Popular Pairs

Chicken Tikka Masala + Choice of Tandoori Bread -$17.00

Boneless white meat chicken simmered in a tomato and onion sauce. Served with choice of Tandoori Bread.

Butter Chicken + Choice of Tandoori Bread -$17.00

Dark meat chicken simmered in a tomato and onion sauce. Served with choice of Tandoori Bread.

Saag Paneer + Choice of Tandoori Bread -$14.00

Fresh homemade cottage cheese in a spinach puree. Served with choice of Tandoori Bread.

Mixed Vegetable Korma + Choice of Tandoori Bread -$14.00

Flavored basmati rice cooked with cumin seeds. Served with choice of Tandoori Bread.

Jeera Rice + Choice of Tandoori Bread -$10.00

Flavored basmati rice cooked with cumin seeds. Served with choice of Tandoori Bread.

Soups and Salads

Chicken Palak Soup -$10.00

Chicken and spinach in a lightly spiced soup.

Mulligatawny Soup -$9.00

Traditional lentil soup flavored with herbs and mild spices.

Garden Fresh Tossed Green Salad -$10.00

Garden greens with house dressing.

Appetizers

Vegetable Samosas (2 Pcs, Vegan) -$8.00

Spicy seasoned potatoes and peas wrapped in a light pastry.

Bhel Puri (Vegan) -$10.00

Puffed rice, potatoes, onions, tomatoes, mint & tamarind sauce.

Bhajia (Vegan) -$9.00

Crispy onion fritters.

Tandoori Vegetables (Vegan) -$16.00

Assorted seasoned vegetables marinated in a mild sauce.

Chicken 65 -$16.00

spicy deep fried chicken

Chicken Samosas (2 Pcs) -$11.00

Seasoned ground chicken wrapped in a light pastry.

Paneer Tikka -$16.00

Homemade cottage cheese marinated with yogurt and spices.

Okra Crunch (Vegan) -$15.00

Crispy okra with onion, tomato and lemon dressing.

Reshmi Kebab (House Speciality) -$16.00

Supreme pieces of chicken breast marinated in spices.

Samosa Chaat / Kachori Chaat -$14.00

Garbanzos, masala and chutneys with a samosa OR lentil patty.

Gobi Manchurian (Vegan) -$15.00

Battered cauliflowers sauteed with ginger, garlic and soy sauce.

Garlic Shrimp Balchao -$17.00

Sauteed shrimp with garlic, onions and tomatoes.

Amritsari Fish -$17.00

Pan fried fish

Tandoori Bread

Naan -$5.00

Soft leavened white bread cooked in a clay oven.

Tandoori Roti or Tawa Chapati (Vegan) -$5.00

Flat whole wheat bread prepared in a clay oven.

Gobi / Aloo Paratha -$7.00

Whole wheat bread stuffed with cauliflower or potatoes.

Peshwari Naan -$7.00

Naan stuffed with nuts and dried fruits.

Garlic Naan -$7.00

Naan topped with fresh garlic.

Tandoori Chapati -$5.00

Flat whole wheat bread prepared in a clay oven.​

Cheese and Garlic Naan / Cheese & Spinach Naan -$9.00

Naan stuffed with cheese and garlic or cheese and spinach.

Keema Naan -$10.00

Naan bread stuffed with minced lamb.

Rosemary Naan -$7.00

Naan sprinkled with crushed rosemary seeds.

Tandoori Paratha / Pudina Parantha -$7.00

Rich multi layered whole wheat bread. Choice of plain or mint.

Onion Kulcha -$7.00

Leavened bread with black pepper.

Tandoori Entrees

(Cooked in a Clay Oven)  

Haryali chicken -$22.00

Cooked in a clay oven. Chicken marinated in coriander sauce.

Tandoori Chicken -$22.00

Cooked in a clay oven. Chicken marinated in tandoori paste with kashmiri chillies.

Tandoori Shrimp -$32.00

Cooked in a clay oven. Jumbo shrimp marinated with cilantro, lemon juice, and spices.

Tandoori Mixed Grill -$40.00

Cooked in a clay oven. Assortment of tandoori chicken, chicken tikka, lamb seekh kebab, fish tikka, and jumbo shrimp.

Chicken Tikka -$22.00

Cooked in a clay oven. Boneless chicken marinated in tandoori paste and roasted in clay oven.

Malai Chicken Kebab -$22.00

Cooked in a clay oven. Chicken marinated in mild spices, moistened with cream cheese.

Tandoori Lamb Chops -$35.00

Cooked in a clay oven. House specialty. Juicy rack of lamb, marinated with ginger and garlic cooked to your taste.

Chicken white meat -$22.00

Cooked in a clay oven. Boneless chicken marinated in tandoori paste and roasted in clay oven.

Lamb Seekh Kabab -$24.00

Cooked in a clay oven. Minced lamb mixed with fresh spices, rolled, and grilled on a skewer.

Tandoori Salmon Tikka -$35.00

Cooked in a clay oven. Salmon marinated in fresh ginger and garlic cooked to your taste.

Chicken Entrees

Chicken Tikka Masala -$23.00

Boneless white meat chicken simmered in a tomato and onion sauce

Butter Chicken -$23.00

Dark meat chicken simmered in a tomato and onion sauce.

Chicken Korma -$23.00

Chicken cooked with cumin, fennel, and cashew nuts in a mild gravy.

Chicken Mango -$23.00

Chicken marinated with garlic, ginger, and cooked with mangoes.

Chicken La Jawab -$24.00

Chicken with ginger, garlic, fresh herbs, tomatoes, and spices.

Chicken Saagwala -$23.00

Boneless chicken cooked in a purée of spinach.

Chicken Madras Curry (House Speciality) -$23.00

House specialty. Chicken with dry chili, mustard, coconut, curry leaves and fenugreek.

Chicken Mirch Bhuna (House Specaility) -$24.00

Chicken with onion, tomatoe and green chilli.

Chef's Special Chicken Malai (House Speciality) -$24.00

Chicken simmered in aromatic spices in a tasty cream sauce.

Chicken Curry -$23.00

Ginger garlic with chicken in a onion and tomato sauce.

Chicken Vindaloo -$23.00

Goan style chicken cooked with potatoes in a spicy curry.

Chilli Chicken -$24.00

Chicken sautéed with onions, green chilies, and spices.

Lamb and Goat Entrees

Lamb / Goat Vindaloo -$28.00

Lamb / Goat cooked in a spicy sauce with patatoes

Lamb / Goat Saag -$28.00

Lamb / Goat cooked with spinach and mild spices

Lamb Rogan Josh -$28.00

Cubes or boneless lamb cooked in tomatoes and onion sauce.

Lamb Tikka Masala -$28.00

Bell peppers and lamb cubes with tomato creamy sauce.

Lamb / Goat Korma -$28.00

Lamb / Goat Cooked in a mild creamy sauce.

Lamb /Goat Bhuna (House Speciality) -$28.00

Lamb / Goat Cooked in a specially prepared spices and herbs.

Lamb Melagu -$28.00

Cooked with spices, coconut, curry leaves, and crushed pepper.

Lamb / Goat Curry -$28.00

Lamb / Goat cooked in mild spice.

Lamb Chops Masala (House Speciality) -$37.00

Lamb chops with ginger mint tomato and onion sauce.

Seafood Entrees

Fish Moilee -$30.00

Tilapia fish in coconut milk with onion, green chilies & curry leaves.

Goan Fish Curry -$30.00

Fish cooked in coconut and creamy sauce.

Garlic Shrimp Bhuna (House Speciality) -$30.00

Shrimp cooked with specially prepared spices, ginger & garlic.

Salmon Tikka Masala -$30.00

Clay oven cooked fish simmered in tomatoes and onion sauce.

Shrimp Vindaloo -$30.00

Shrimp prepared in a spicy gravy with potatoes.

Shrimp Cochin Curry -$30.00

Shrimp cooked with bell peppers, coconut & mustard seeds.

Shrimp Saagwala -$30.00

Shrimp cooked in a purée of spinach.

Vegetables Entrees

Bhindi Masala (Vegan) -$18.00

Okra sauteed with browned onions, tomatoes & dried mango.

Chili Paneer -$18.00

Homemade cheese cooked with dry chili & bell peppers.

Chana Saag / Aloo Saag (Vegan) -$18.00

Spinach purée with chickpeas or potatoes.

Chana Masala (Vegan) -$18.00

Chickpeas with onion, tomatoes & curry sauce.

Dal Makhani -$18.00

Black lentils simmered in tomatoes and onions with cream.

Eggplant Bhartha (House Speciality) (Vegan) -$18.00

Baked eggplant sautéed with onions and tomatoes

Dal Fry -$18.00

Slow simmered yellow lentils sauteed with tomatoes.

Mutter Paneer -$18.00

Homemade cheese cubes cooked with green peas.

Aloo Gobi Masala (Vegan) -$18.00

Stir fried potato and cauliflower with ginger & garlic.

Bombay Aloo (Vegan) -$18.00

Potatoes cooked with cumin, curry, garlic, garam masala, turmeric, mustard seed and chilli powder.

Saag Paneer -$18.00

Fresh homemade cottage cheese in a spinach puree.

Beetroot Malai Kofta (House Speciality) -$18.00

Beetroot dumplings with onions in an aromatic sauce.

Paneer Pasanda / Paneer Makhani -$18.00

Spinach purée with potatoes.

Mixed Vegetable Korma -$18.00

Mixed vegetables in a creamy sauce.

Rice Specialties

Darbar Special Biryani -$35.00

Basmati rice cooked with shrimp lamb and chicken in a blend of special herb and spices.

Shrimp Biryani -$33.00

Shrimp cooked with basmati rice & mild spices.

Chicken / Lamb / Goat Biryani -$25.00

Chicken / Lamb / Goat with basmati rice & mild spices.

Mushroom Peas Pulav -$15.00

Long grain flavored basmati rice with mushroom and peas.

Lemon Rice / Jeera Rice -$14.00

Lemon flavored rice / Cumin seed with Basmati rice.

Vegetable Biryani -$19.00

Rice cooked with mixed vegetable in a blend of saffron & herbs.

Accompaniments

Mango Chutney -$5.00

Spicy, sweet, and sour relish.

Raita -$5.00

Tomato and cucumber in a yogurt sauce.

Papadum -$5.00

Thin bean wafers.

Onion Relish -$5.00

Pickles -$5.00

Mango, lemon, and chili.